Washington, D.C. Menu
The secret to great BBQ is time.
| Sandwiches |  |
 Sides Potato Salad Mashed Potatoes Cole Slaw Collard Greens Pasta Salad Nibblet Corn Texas Caviar Black Beans Smoked Home Fries Baked Beans Rice 8 oz. $2.00 16 oz. $4.00 32 oz. $7.00 Jalepeño Cornbread $1.50 Q Sauce 8 oz. $1.50 16 oz. $5.00 32 oz. $10.00 |
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| Beef Brisket | $7.00 | |||
| Pulled Chicken | $6.50 | |||
| Pulled Pork | $6.50 | |||
| Smoked Turkey | $7.50 | |||
| Texas Sausage | $6.50 | |||
| Chopped Beef | $7.00 | |||
| Rib Sandwich (1/2 rack) |
$13.00 | |||
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| Tacos | ||||
| Pulled Meat & 1 topping | $6.25 | |||
| Sliced Meat & 1 topping | $7.00 | |||
| Build Your Own (4oz) | $7.50 | |||
| * Add sides (4oz.) to sandwich or taco $1.75 each or 2 for $3.00 |
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| Smoked-Baked Potato |
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| Plain | $5.50 | |||
| Pulled Meat | $7.00 | |||
| Sliced Meat | $8.50 | |||
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| Plates (Served with two sides) |
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| Brisket | $12.00 | |||
| Turkey | $13.00 | |||
| Sausage | $10.00 | |||
| 1/2 Chicken | $8.50 | |||
| 1/2 Rack Ribs | $16.00 | |||
| Full Rack Ribs | $26.00 | |||
| 2 Meat Combo | $14.00 | |||
| 3 Meat Combo | $16.50 | |||
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| Cowboy Platters (Served over rice) |
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| Pulled Meat | $7.50 | |||
| Sliced Meat | $8.00 | |||
| 2 Meat | $9.00 | |||
Bulk Meats
(minimum 1/2 lb.)
| Brisket | $15.00/lb |
| Sausage | $12.00/lb |
| Turkey | $15.00/lb |
| Chopped Beef | $14.00/lb |
| Pulled Chicken | $12.00/lb |
| Pulled Pork | $12.00/lb |
| Whole Chicken | $11.00/ea |
| 1/2 Chicken | $6.00/ea |
| Rack Ribs | $25.00/ea |
| Pies | $12.00/ea |
| Sweet Tea/Lemonade | $8.00/Gal |
Desserts
(Come on, we know you want some...)
| Banana Pudding | $2.00 | |
| Pecan Pie | $2.00 | |
| Apple Crisp | $2.00 | |
| Brownie | $2.00 | |
| Cookie | $1.75 |
